RAISED ON TWO FAMILY FARMS IN PENNSYLVANIA'S ALLEGHENY HIGHLANDS
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Quarter, Half & Whole Beef

Stock the freezer once and eat from one pasture-raised animal for months. Custom cutting, vacuum packaging and clear pickup planning are part of the experience.

2026 FREEZER BEEF

More beef. Better value.

Reserve your share with a deposit. Final weights vary by animal; the estimates below are designed to make freezer space and family budgeting easy.

How final pricing works: the reservation deposit holds your animal. The balance is based on the actual animal and processor yield, so the final invoice may move above or below the estimate. We confirm the expected range before processing.
YOUR CUT SHEET

Make the animal fit your kitchen.

Choose steak thickness, roast size, burger package size and how much trim becomes ground beef. Tell us whether you want bones, liver, heart, tongue, oxtail and fat. If this is your first freezer beef, we will walk through the choices with you.

SEE THE CUTS